Ep 13 - It's ALL about LEMONS! | In the Kitchen with Padre
Lemons shape both courses as Fr. Sammie makes lemon chicken and limoncello tiramisu. The chicken is breaded with panko and Parmesan and paired with a lemon-caper sauce. For dessert, ladyfingers soaked in limoncello syrup are layered with a mascarpone, lemon curd and whipped cream filling.
In this episode
- Lemon chicken with a lemon-caper sauce
- Limoncello tiramisu with mascarpone and lemon curd
Watch Ep 13 - It's ALL about LEMONS! | In the Kitchen with Padre on YouTube (external site)
