Ep 17 - "Authentic Chinese" | In the Kitchen with Padre
Fr. Sammie prepares a staff meal of fried rice, chow mein, orange chicken and pepper steak. He prepares the rice and noodles ahead and cooks in smaller batches as he works through a meal for a crowd.
In this episode
- Fried rice; chow mein with cabbage, celery and onions
- Pepper steak with bell peppers and onions
- Orange chicken prepared for a staff meal
- Rice and noodles prepared ahead, with cooking done in smaller batches
Watch Ep 17 - "Authentic Chinese" | In the Kitchen with Padre on YouTube (external site)
