Ep 7 - Donut Review | In the Kitchen with Padre
Fr. Sammie and John Cooper taste doughnuts from three Chicago-area bakeries, comparing glazed and chocolate cake doughnuts, a pistachio-lemon doughnut and apple fritters. They rate the samples on a five-star scale and talk through freshness, texture, frosting and flavor. Their reactions show how personal preferences shape the scores, from a dislike of fillings to praise for a richly chocolate frosting and a cinnamon-rich fritter.
In this episode
- A five-star taste test of Chicago-area doughnuts
- Glazed, chocolate cake and pistachio-lemon doughnuts, plus apple fritters
- Their opinions on freshness, texture, frosting and flavor
Watch Ep 7 - Donut Review | In the Kitchen with Padre on YouTube (external site)
